Burger boy and sporty girl: What children say about school meals

This report consists of two linked studies; the first includes interviews with 174 children and young people in nursery, primary and secondary schools in England, Wales and Scotland. The second part of the report was conducted by a qualified nutritionist from the Food Commission and forms an assessment of the nutritional value of school meals. The children's views are central to the report which supports the case that there is growing evidence of poor diet contributing to an alarming increase in childhood obesity.